Dinner Barbecue Menu
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Classic Barbecue Menu for your group or conference:
$19 per person; minimum of 30 people
(or $724 inclusive of tax and gratuity)
Red
Bliss Potato Salad
Creamy Cole Slaw
Baked Beans
Corn on the Cob
Mixed Field Greens with Assorted Dressings
Rolls and Butter
Choice of:
Blueberry Pie with Vanilla Ice Cream
Apple Crisp with Vanilla Ice Cream
Further enhance your Barbecue with your choice of these Selections:
Hot Dog . . . . . . . . . . . . . . . . . . . . . . . $4 per person
6 oz. Hamburger . . . . . . . . . . . . . . . $5 per person
Barbecued Chicken . . . . . . . . . . . . . . .$9 per person
Spare Ribs . . . . . . . . . . . . . . . . . . . . . . .$10 per person
6 oz. Swordfish Steak . . . . . . . . . . . . $14 per person
8 oz. New York Sirloin Steak . . . . . $16 per person
1-¼ lb. Boiled Maine Lobster . . . . . . . . . . Market Price
All per-person prices do not include tax and gratuity.
All prices are subject to change without notice.
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©2006 Stage Neck Inn
8 Stage Neck Road / P.O. Box 70 / York Harbor, Maine 03911 / 207-363-3850 / 207-363-2221 f