Dinner Barbecue Menu
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Classic Barbecue Menu for your group or conference:
$19 per person; minimum of 30 people
(or $724 inclusive of Maine Meals and Lodging tax and service charges)
Red
Bliss Potato Salad
Creamy Cole Slaw
Baked Beans
Corn on the Cob
Mixed Field Greens with Assorted Dressings
Rolls and Butter
Choice of:
Blueberry Pie with Vanilla Ice Cream
Apple Crisp with Vanilla Ice Cream
Further enhance your Barbecue with your choice of these Selections:
Hot Dog . . . . . . . . . . . . . . . . . . . . . . . $4 per person
6 oz. Hamburger . . . . . . . . . . . . . . . $5 per person
Barbecued Chicken . . . . . . . . . . . . . . .$9 per person
Spare Ribs . . . . . . . . . . . . . . . . . . . . . . .$10 per person
6 oz. Swordfish Steak . . . . . . . . . . . . $14 per person
8 oz. New York Sirloin Steak . . . . . $16 per person
1-¼ lb. Boiled Maine Lobster . . . . . . . . . . Market Price
All per-person prices do not include Maine Meals and Lodging tax and service charges.
All prices are subject to change without notice.
Email our Director of Sales ~ Ruth Alibrandi (ext 410)
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©2010 Stage Neck Inn
8 Stage Neck Road / P.O. Box 70 / York Harbor, Maine 03911 / 207-363-3850 / 207-363-2221 f