 
Served
from Noon to 2 PM. Join us ...
Casual
dress is accepted at lunch;
no jeans or sneakers in
Harbor Porches at dinner, please.
Our Luncheon Menu is also served al fresco in our
Outdoor Terrace restaurant in the warmer months.
Harbor Porches Breakfast
Menu
Harbor Porches Dinner
Menu
Harbor Porches Sunday Brunch
Menu
Sandpiper
Bar & Grille Menu
Stage Neck Inn Wine List

Gift
Certificates are ALWAYS the right size!
Soups
|
CLAM
CHOWDER
cup
$5.50, bowl $7.50
LOBSTER
BISQUE
cup
$6, bowl $8 |
SOUP
DU JOUR
cup
$5, bowl $7
BAKED ONION
SOUP, $5.50 |
|
Appetizers
GULF SHRIMP COCKTAIL, $11
Tangy Cocktail Sauce and a Lemon Wedge
BLACKENED CRAB CAKE, $9
served with a Spicy Cajun Rémoulade
ASIAN CHICKEN SPRING ROLL
with Ponzu Dipping Sauce, $10
STEAMED MUSSELS, $11
Roasted Pepper Tomato Fennel Sauce, grilled Chorizo Sausage and
Grilled Foccacia
FRIED CALAMARI, $10
Served with Sauce Puttanesca |
Salads
|
TOSSED
GARDEN SALAD, $4.50
CAESAR SALAD
, $4.50
|
CAESAR
SALAD ENTRÉE, $7.50
with
Grilled Chicken, $10.50
with
Maine Shrimp, $11.50
with
Grilled Gulf Shrimp, $14 |
|
MEDITERRANEAN
SALAD, $13
Romaine
Lettuce, Feta Cheese, Vine-Ripened Tomatoes, Roasted Peppers,
Kalamata
Olives, and Pine Nuts, tossed with Balsamic Dressing
Add Chicken or Maine Shrimp, $16
FRUIT AND NUT SALAD, $14
Fresh Greens, Dried Fruits, Mandarin Oranges, toasted Almonds, and Cashews
with chilled Gulf Shrimp, and Honey Yogurt Dressing
ASIAN CHICKEN SALAD, $13
Grilled Chicken on Napa Cabbage with Snow Peas, Cucumber, Scallions,
Cashews, Bean Sprouts, Tomato, and Julienne Red Peppers |
Sandwiches
Sandwiches
served with choice of Potato Salad, Pasta Salad, Bulgur Wheat Salad,
or French Fries
MAINE LOBSTER ROLL, market price
a generous portion of Fresh Lobster lightly dressed with
Mayonnaise and served on a toasted Roll
SMOKED TURKEY, HAM OR TUNA CLUB, $12
on your choice of Croissant, White, Wheat, Rye, or Pumpernickel
ROASTED TURKEY, $11
prepared with Lettuce, Tomato, and Cranberry Mayonnaise
EASTERN
POINT, $9.75
Grilled Angus Beef, served on a Warm Bulkie Roll
with
Lettuce, Tomato, and Onion
WESTERN
POINT, $10.75
Grilled Angus Beef, served on a Warm Bulkie Roll
with
Melted Cheddar Cheese, Lettuce, Tomato, and Onion
CLASSIC
REUBEN, $12
Thinly-Sliced
Corned Beef, Swiss Cheese, Sauerkraut,
and
Russian Dressing Grilled on Rye Bread
TUNA
FOCACCIA, $12
White
Albacore Tuna Salad with Avocado, Lettuce,
Tomato and Swiss on a Tomato Basil Focaccia
GRILLED
CHICKEN SANDWICH, $12
a
Tender Breast of Chicken, served with Lettuce, Tomato, Melted Cheddar,
and
Roasted Red Pepper Mayonnaise, on a Warm Bulkie Roll
GRILLED
VEGETABLE WRAP, $12
Grilled
Zucchini, Summer Squash, Eggplant, Red Peppers, Avocado,
Carrot, Onion,
and Cheddar Cheese, wrapped in Lavash (La-vah-sh) Bread
with
choice of Hummus or Red Pepper Mayonnaise
SALMON
BLT, $13
Grilled
Fillet of Salmon served open-faced on Grilled Sourdough Bread with Romaine,
Vine
Ripe Tomatoes, Applewood Smoked Bacon, and Red Pepper Aioli
FRIED
HADDOCK SANDWICH, $12
Fillet
of Haddock, Deep Fried until Golden Brown,
served
on a Bulkie Roll with Lettuce, Tomato, and Tartar Sauce
CHEFS
SPECIAL SANDWICH, PRICED DAILY
served
with Soup or Chowder |

Entrées
Entrees
served with fresh Vegetable du Jour and your choice of Rice,
Herbed
Red Bliss Potatoes, Potato Salad, Pasta Salad, or Bulgur Wheat Salad
SEAFOOD-STUFFED
HADDOCK, $18
A
moist Fillet of Haddock stuffed with our own
Seafood-filled
Stuffing and topped with Creamy
Lobster Sauce
SNI
SEAFOOD MARINARA, $19
Fresh
Mussels, Baby Clams, Gulf Shrimp and Sea Scallops
simmered
in our own marinara sauce and
served
on fresh Pasta of the day
DEEP-FRIED SEA SCALLOPS or MAINE SHRIMP, $19
Breaded
and fried to a golden brown,
served
with Tartar Sauce
SOLE
PICCATA, $19
Tender
Fillets, floured and Sautéed, served with Lemon Caper Brown Butter
PAN-FRIED SOLE, $19
Tender, fresh fillets breaded with Cracker Crumbs, pan-fried to a golden brown
and served with Tartar Sauce
GRILLED SALMON FILLET, $18
served with Honey Almond Butter
BOILED
OR BAKED-STUFFED LOBSTERS
are
available, please inquire
MONTEREY CHICKEN, $12
sautéed Chicken Breast with Tomato Coulis, Avacado, and Monterey Jack Cheese
PETITE FILET MIGNON, $20
A tender 6 oz. Filet, grilled to your liking
and served with Sauce Bearnaise
|
Prices
are subject to change without notice.
We hope you'll join
us soon.

800-340-1130
if
calling from our local area, please use 207 363 3850
|